Nama Genshu Keigetsu (Winter only)

深みのある味わいと、新鮮な生の香りが調和
喉ごし抜群です
（常温か冷やして）

Sake Rice: Akitsuho, others (100% produced in Japan)
Milling Rate: 65% – 70%
Alcohol: 20%
Sake Meter Value: +3
Acidity: 1.5
Amino Acid: 1.9

Size：(Bottle)1.8L,720ml,300ml

Only available in winter (December to February).

甘辛濃淡の目安

You can read this article also in: Chinese (Traditional), Japanese